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FEATURED JEWISH RECIPES
Classic recipes, modern twists, and new meals to try now
THE JEWISH TABLE
Inspiring Ideas for beautiful table settings & décor
MORE POPULAR JEWISH RECIPES
Kosher Baby Back Beef Ribs
Our Kosher baby back beef ribs are beyond delicious! They are sweet, tangy, and savory. Best of all, you can bake them in the oven in about 2 hours.
The Backstory:Â My husband, Rob, is a true ribs lover. He can eat them all yea[…]-READ-MORE>
Potato Kugel
The Backstory:Â When I think of kugel, I can’t help but think of my father doing his standard joke in a heavily accented Polish dialect, “Is it kugel or is it pujjink?” (meaning noodle pudding). You see, when it comes to kugel, mo[…]-READ-MORE>
Old-Fashioned Stuffed (Holishkes) Cabbage
Our delicious stuffed cabbage recipe is sweet and tangy and will remind you of dinner at your Bubbie’s. It is a perfect as perfect can be.
The Backstory:Â This recipe for stuffed cabbage is actually a variation of my Grandma’s […]-READ-MORE>
Smoked Salmon and Caviar Toasts
Smoked salmon and caviar toasts are a delectable, elegant appetizer that will wow your guests and are easy to make. What more could you ask for?
The Backstory:Â The first time I had caviar was at famed The Russian Tea Room in t[…]-READ-MORE>
Rice Pilaf
The Backstory: This rice pilaf recipe is so rich in seasonings and all the veggies that makes it a dish I prepare all the time.  I was interested in learning about the main ingredient, rice. I decided to do some research. I fin[…]-READ-MORE>
Cucumber, Onion, and Dill Salad
Cucumber, onion, and dill salad is tart, crisp, and fresh, just like it came right from your favorite New York appetizing counter.
The Backstory:Â Whenever I have leftover cucumbers, I make cucumber, onion,and dill salad. Â I a[…]-READ-MORE>
Passover Noodles
The Backstory:Â My cousin Elaine, who is a Holocaust survivor, gave me this recipe. She and I always chat on the phone every Friday night. She has filled me with stories of her youth and the years she spent as a young teenager in […]-READ-MORE>
Lorraine’s Mandel Bread
Exactly what mandel bread should be: crisp, sweet, and golden brown.
The Backstory:Â I met Lorraine about a year ago. Â She was a fill in at a Mah Jongg game. Â When you play Mah Jongg (or any game) with the same group of girls[…]-READ-MORE>
Braised Short Ribs
Braised short ribs are tender, savory, hearty, and the meat just falls off the bone. A perfect Shabbat or holiday meal.
The Backstory:Â Braised short ribs sound much more complicated to cook than they really are and truth be to[…]-READ-MORE>
Artichoke Chili Dip
Gooey, cheesy, and downright delicious, artichoke chili dip is a foolproof party dish your guests will devour!
The Backstory:Â This delicious, cheesy, gooey appetizer comes to you from Lisa Dunne, one of the first people I met […]-READ-MORE>
Butternut Squash Soup
This velvety sweet and savory soup is the perfect first course for Thanksgiving or any festive fall meal. Add some warm crusty bread and enjoy.
The Backstory:Â Let me just come right out and say it: I am not a soup lover. More […]-READ-MORE>
Flourless Chocolate Cookies
Flourless chocolate cookies are rich, decadent and so delicious, you’ll never miss the flour. Watch your younger guests gobble these up! These are fudgy and moist beyond belief.
The Backstory: It’s easy to think of Passover […]-READ-MORE>
JEWISH CULTURE
Bubbe Meises, stories and a little mishegoss
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Recipes, stories, and Inspiration for the Jewish home
RECIPE IDEAS FOR HOLIDAYS AND EVERY DAY