Celebrating Modern Jewish Living Through Food, Tradition, and Family
leaderboard-ad
Raspberry Oatmeal Bars
Our sweet and crumbly raspberry oatmeal bars are absolutely addicting. They're crumbly, moist, and have the most delicious raspberry filling (jam and fresh berries). The best part? They're one of the easiest baking recipes you'll ever ...
Old-Fashioned Franks and Beans
Old-fashioned franks and beans are a retro one-pot dish that will bring you back to your childhood.
The Backstory:Â I remember eating old-fashioned franks and beans during my childhood as clearly as if I just sat down and had it ...
Honey Mustard Glazed Fish – Healthy Option
Honey mustard glazed fish is flavorful and healthy dish that's quick and easy to prepare during the week but impressive enough for company.
The Backstory:Â This tangy and ...
Marinated Chicken
Bottled salad dressing flavors and tenderizes our marinated chicken for a foolfproof, go-to recipe that never fails. Perfect for company or Shabbat.
The Backstory:Â When I moved from an apartment to my own house, I cannot explain ...
Smoked Salmon and Cream Cheese Spirals – Healthy Option
Smoked salmon and cream cheese spirals are a savory and creamy make-ahead appetizer that everyone loves--make extra because these go fast!
The Backstory:Â What's a party without the smoked salmon? These delicious two-bite noshes ...
Classic Potato Knish
Golden pastry surrounds a savory filling in this classic potato knish recipe. Perfect for party apps, holidays, or family get-togethers!
The Backstory:Â Oh, how I love a classic potato knish. I'm sorry (in advance) to everyone who ...
Aunt Alice’s Linzer Cookies
Aunt Alice's Linzer Cookies will melt your heart! These gorgeous cut out cookies with their red centers and clouds of Confectioner's sugar are just the beginning! They are light, buttery, and full of almond flavor. These are beautiful ...
FEATURED JEWISH RECIPES
Classic recipes, modern twists, and new meals to try now
BAKER'S DAUGHTER
Reflections on life and food from Jodi’s kitchen
THE JEWISH TABLE
Inspiring Ideas for beautiful table settings & décor
MORE POPULAR JEWISH RECIPES
Classic Reuben Sandwich
The Backstory:Â The name says it all: The Reuben. If you’re a foodie, a New Yorker, or a Jew, you don’t need to hear another word. You hear “Reuben” and the world goes a little fuzzy as your brain has some kind of Pavolian respons[…]-READ-MORE>
Banana Trees Fruit Plate
Our banana trees fruit plate is a surefire way to get your kids to eat and enjoy delicious fresh fruit!
The Backstory:Â Talk about fun at the table! This refreshing and healthy snack can be enjoyed by your children any time of […]-READ-MORE>
Fried Fish Sandwich
The Backstory: I have eaten fried fish sandwiches all my life.  I’ve had it at fast food restaurants, in a posh  hotel (that shall remain nameless), but the best place I ever had this type of sandwich was at a roadside place c[…]-READ-MORE>
Broccoli Slaw
Broccoli slaw is a crunchy, flavorful and fun take on traditional cole slaw. This versatile side is the perfect accompaniment to sandwiches, grilled dishes, and of course, deserves its rightful place at your next barbecue.
The […]-READ-MORE>
Kosher Eggplant Parmesan
You can have your Eggplant Parmesan and keep Kosher too! Our recipe is absolutely scrumptious and tastes just like the real thing!
The Backstory:Â So what’s a nice Italian recipe like Eggplant Parmesan doing on a site like this[…]-READ-MORE>
Perfect Pecan Pie
Our recipe for perfect pecan pie is truly foolproof, melt-in-your-mouth delicious, and one of our most requested Thanksgiving recipes.
The Backstory:Â True confession: this dessert falls right at the top of my husband’s short l[…]-READ-MORE>
Kosher Chili Con Carne
Kosher chili con carne is a zesty, hearty, one-pot meal that’s perfect for weeknights, the big game, or fall and wintry get togethers.
The Backstory:Â Okay, I know what you are thinking, what is a Mexican dish like Kosher chili[…]-READ-MORE>
1948 Lunch Special
Whatever ever happened to the delicious almond cookies that were served in Chinese restaurants at the end of a meal? How I looked forward to this after we ate what was considered the Jewish Chinese meal. We started with Egg Drop s[…]-READ-MORE>
Almond-Crusted Pound Cake
Almond-crusted pound cake gives plain old pound cake a crunchy, nutty makeover in this easy, delicious recipe.
The Backstory:Â I have always loved vanilla cakes, good homemade gold cakes, and pound cakes in particular for the s[…]-READ-MORE>
Cheese Blintzes
One of our classic dairy dishes, perfect as is or topped with fresh fruit or pie topping.
The Backstory: One of my favorite Jewish treats is the blintz – the very thought of these paper-thin crepes filled with a creamy chees[…]-READ-MORE>
Cheesy Garlic Herb Bread
Cheesy garlic herb bread is just begging to be dipped in sauce or soup and takes just minutes to make!
The Backstory:Â This tasty cheesy garlic herb bread is so popular and easy to make. Yet most of my friends that love this ty[…]-READ-MORE>
Purple Plum Torte
Purple plum torte is juicy, sweet, and slightly tart. The buttery crust is a perfect balance to the fruit and the torte makes a gorgeous presentation.
The Backstory:Â This delicious plum torte comes to you from my dear friend, […]-READ-MORE>
JEWISH CULTURE
Bubbe Meises, stories and a little mishegoss
Subscribe to
TheJewishKitchen Newsletter
Sign up for our FREE newsletter
Recipes, stories, and Inspiration for the Jewish home
RECIPE IDEAS FOR HOLIDAYS AND EVERY DAY