Celebrating Modern Jewish Living Through Food, Tradition, and Family
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More Favorite Jewish Recipes
Apple Walnut Cake
Our old-fashioned apple walnut cake smells and tastes just like what Bubbie used to make. It’s sweet, crumbly, nutty and perfect for company or a nosh.
The Backstory: As beautiful as this photo is, it simply doesn’t do this ca[…]-READ-MORE>
Peach Berry Crisp – Healthy Option
Juicy, crumbly, and naturally sweet, this peach berry crisp is a delicious, lower-calorie option to satisfy your sweet tooth!
The Backstory: Peach Berry Crisp is a delicious dessert that feels like two desserts in one. To star[…]-READ-MORE>
Spinach Salad with Strawberries and Goat Cheese
Spinach salad with strawberries and goat cheese is a refreshing and bright salad that has the best of both worlds: sweet and tart from the berries and tangy cheese. Add grilled chicken or salmon for a heartier lunch or main course[…]-READ-MORE>
Lemon Poppy Seed Loaf
Our Lemon Poppy Seed Loan is both sweet and tart and pairs perfectly with a cup of coffee or tea, or as a kids’ snack in a lunchbox.
The Backstory: So here’s the thing: I don’t like poppy seed bagels (sorry, Dad), or poppy s[…]-READ-MORE>
Marinated Skirt Steak
This is our go-to, no-fail recipe for marinated skirt steak and it’s absolutely to-die-for delicious when cooked to perfection on the grill.
The Backstory: Whenever I think of marinated skirt steak I am reminded of beautiful s[…]-READ-MORE>
Rice Pudding with Raisins
A smooth, creamy, classic that will remind you of days gone by.
The Backstory: One of the recipes that my cousin Rhonda shared with me is her famous, to-die-for rice pudding. I don’t know of one person that doesn’t like th[…]-READ-MORE>
Meringue Cookies
Light, airy, and with just a touch of chocolate, our meringue cookies are perfect two-bite treats (great for Passover!)
The Backstory: These crisp and delicious meringue cookies are a perfect example of why I created The Jewis[…]-READ-MORE>
Scalloped Potatoes
The Backstory: This is my version of Scalloped Potatoes. I could eat this for 3 meals a day and never tire of it. It is creamy, very tasty and just mouth watering. Not many people would go gaga over potatoes, but I would. I[…]-READ-MORE>
Jodi’s Favorite Banana Bread with Crumb Topping
Roasted bananas are the secret ingredient that make this bread moist, sweet, and one of our top picks.
The Backstory: This is my all-time favorite banana bread recipe. I’m not even doing it justice by calling it banana bread. […]-READ-MORE>
Fruit Crisp
Sweet seasonal fruit and warm spices bake until tender under a crumbly, buttery topping.
The Backstory: I was looking through all the recipes that I had accumulated over the years and came upon this recipe. I have to admit–I […]-READ-MORE>
Aaron’s Shortbread Cookies
Aaron’s shortbread cookies are melt-in-your-mouth buttery classics, that take minutes to make and look beautiful as holiday gifts tied with a festive bow.
The Backstory: I cannot count the number of times I’ve made these butte[…]-READ-MORE>
Tomato Herring Salad
Tomato herring salad is an oldie but a goodie–a creamy dressing with savory seasoning and fresh herbs make this dish fresh, modern, and worth a second look.
The Backstory: How well I remember the oval can of Tomato Herring my […]-READ-MORE>
