Celebrating Modern Jewish Living Through Food, Tradition, and Family
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More Favorite Jewish Recipes
Fish with Potato Crust
A crispy potato layer tops flaky white fish in this delicious dinner entree.
The Backstory: The first time I saw this recipe I knew I had to make it. It was everything I enjoyed eating. It’s fried and made with fish and po[…]-READ-MORE>
Hearty Potato Salad – Healthy Option
Our lightened up version of hearty potato salad is full of flavor and texture–you’ll never miss the extra fat and calories. This is your go-to summer side!
The Backstory: Did you know that everyone’s favorite summer side dish[…]-READ-MORE>
Classic Reuben Sandwich
The Backstory: The name says it all: The Reuben. If you’re a foodie, a New Yorker, or a Jew, you don’t need to hear another word. You hear “Reuben” and the world goes a little fuzzy as your brain has some kind of Pavolian respons[…]-READ-MORE>
Chocolate Chip and Cherry Rugelach
Who knew that chocolate chip and cherry rugelach could be so sinful? No wonder Jews have been showing up with boxes of it under their arms at every holiday and special occasion!
The Backstory: This is my all-time favorite ruge[…]-READ-MORE>
Classic Charoset
Classic Charoset is so much more than the mortar between the bricks! This delicious, fruity, and nutty mixture (a chutney, really) is sweet and crunchy with warm notes of wine and cinnamon.
The Backstory: Classic Charoset is a[…]-READ-MORE>
Kosher Chili Con Carne
Kosher chili con carne is a zesty, hearty, one-pot meal that’s perfect for weeknights, the big game, or fall and wintry get togethers.
The Backstory: Okay, I know what you are thinking, what is a Mexican dish like Kosher chili[…]-READ-MORE>
Old Fashioned Hearty Borscht
The Backstory: When I think of borscht, I immediately picture my grandfather slurping up spoonfuls of this deep magenta soup, oblivious to the sounds of his own enjoyment, and smacking his lips with a satisfied “aahh” every few s[…]-READ-MORE>
Apple Potato Latke Shortcut
Sometimes there’s no time for homemade latkes. Not to worry. Our Apple Potato Latke Shortcut serves up perfect latkes that taste just like the real thing in half the time!
The Backstory: I literally live for Shabbat and someti[…]-READ-MORE>
Shirlee’s French Bread Pudding
Rich, decadent, and a totally indulgent dessert when you really want to go all out.
The Backstory: Bread pudding is a rich, hearty, decadent dessert that is thought to be borne out of the age old question of what to do with le[…]-READ-MORE>
Low-Fat Rice Pudding
Low-fat rice pudding is sweet and creamy with notes of vanilla and cinnamon. This yummy classic cooks in 20 minutes and tastes just like the original.
The Backstory: This recipe is one of those that happened by accident. I was[…]-READ-MORE>
Grandma’s Corn Muffins
Grandma’s corn muffins are sweet, golden, and crumbly and just about everything you want a corn muffin to be. Perfect for breakfast or a quick snack.
The Backstory: I love, love, love freshly-baked corn muffins. That is, I lov[…]-READ-MORE>
Royal Icing
The only icing you’ll ever need for perfectly-decorated cookies.
The Backstory: This simple, three-ingredient recipe yields enough delicious icing to frost 2-3 dozen cookies. Icing can be applied to sugar cookies, brownies, ba[…]-READ-MORE>
