Celebrating Modern Jewish Living Through Food, Tradition, and Family
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More Favorite Jewish Recipes
Vegetarian Chopped Liver
Vegetarian chopped liver tastes close enough to the real thing that even Bubbie would approve!
The Backstory: I found this recipe by accident. I was digging through my many folders and notebooks of recipes, news clippings of r[…]-READ-MORE>
Chopped Pickled Herring
Jazz up store-bought chopped pickled herring with this simple recipe in just a few minutes for a delicious side or lunch.
The Backstory: I am sure chopped pickled herring has been around since man first walked the earth, found[…]-READ-MORE>
Fresh Fruit Salad – Healthy Option
Our fresh fruit salad has a light citrus and vanilla sauce that makes it a perfect ending to any meal or an ideal snack when you’re craving something sweet.
The Backstory: This refreshing, light, and juicy fresh fruit salad is[…]-READ-MORE>
Lemon Poppy Seed Cake – Healthy Option
Lemon Poppy Seed cake is sweet, tart, moist and truly melt-in-your-mouth delicious.
The Backstory: I’m a firm believer that you should be able to have your cake and not feel guilty about it. After all, life is about enjoying o[…]-READ-MORE>
Banana Crepes with Dark Chocolate – Healthy Option
Banana crepes with dark chocolate are the dessert to make when you want to impress–and our version is low in calories and fat!
The Backstory: Every now and then I love to go all out and whip up a wow dish that’s a real showst[…]-READ-MORE>
Banana Trees Fruit Plate
Our banana trees fruit plate is a surefire way to get your kids to eat and enjoy delicious fresh fruit!
The Backstory: Talk about fun at the table! This refreshing and healthy snack can be enjoyed by your children any time of […]-READ-MORE>
Mushroom Sauce
The Backstory: Mushrooms are a great companion to many foods.This mushroom sauce recipe goes well with beef, poultry, fish, and soups. The variety of mushrooms seems to be endless. Any type that you chose to use will make a w[…]-READ-MORE>
Tuna Melt Sandwich
The Backstory: Perhaps one of the all-time great American deli and diner sandwiches is the tuna melt. Simple, savory, crunchy and creamy (but not overly so), this comfort food classic, is definitely high on my list of Jewish food[…]-READ-MORE>
Chanukah Sugar Cookies
Our vanilla-flavored, Chanukah sugar cookies bake up thin and crisp, and ready for your gorgeous decorations!
The Backstory: This is the perfect old-fashioned recipe for Chanukah sugar cookies, passed down to me from my mother[…]-READ-MORE>
Potato Kugel
The Backstory: When I think of kugel, I can’t help but think of my father doing his standard joke in a heavily accented Polish dialect, “Is it kugel or is it pujjink?” (meaning noodle pudding). You see, when it comes to kugel, mo[…]-READ-MORE>
Poached Pears in Fruit Juice – Healthy Option
Poached pears in fruit juice is an elegant ending to any holiday or Shabbat meal and it takes only minutes to make.
The Backstory: This delicious dessert is a perfect choice for the High Holidays, a special occasion, or anytim[…]-READ-MORE>
Dairy Noodle Pudding
The Backstory: I have had this recipe for so long (ages) that I can’t even remember who gave it to me. If any of my friends are reading this and thinking, “Myrna, I gave it to you,” I thank you and here is your shot at fame. More[…]-READ-MORE>
