Celebrating Modern Jewish Living Through Food, Tradition, and Family
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More Favorite Jewish Recipes
Smoked Salmon Cream Cheese
Fresh smoked salmon is folded into fresh cream cheese in this easy, one step recipe.
The Backstory: This is without a doubt, the easiest, two-ingredient recipe in the world, but totally worth making. I know, I know, you can bu[…]-READ-MORE>
Almond-Crusted Pound Cake
Almond-crusted pound cake gives plain old pound cake a crunchy, nutty makeover in this easy, delicious recipe.
The Backstory: I have always loved vanilla cakes, good homemade gold cakes, and pound cakes in particular for the s[…]-READ-MORE>
Matzoh Brei
Matzoh Brei is everyone’s favorite Passover breakfast dish and it’s also perfect for lunch (and so easy to make).
The Backstory: I remember having Matzoh Brei as a young girl. My mom made this mostly on Passover. At a time[…]-READ-MORE>
Kosher Chicken Piccata
Our fork-tender, Kosher Chicken Piccata is both citrusy and creamy at the same time. This delicious Italian favorite gets a Kosher makeover with a few easy swap outs and the dish retains all the flavor it’s famous for.
The Back[…]-READ-MORE>
Stewed Plums
Our tried and true recipe for stewed plums delivers a sweet and slightly tart, classic dessert that will remind you of your Bubbie’s kitchen.
Backstory: One of my earliest childhood memories is of my grandmother spooning dark […]-READ-MORE>
Chicken with Eggplant
Chicken with eggplant is a Middle-Eastern inspired dish that’s tender, flavorful, and surrounded by the most delicious, savory sauce. This dish is even better the second day so make a large batch to ensure leftovers.
The Backst[…]-READ-MORE>
Classic Challah
This classic challah recipe is the only Jewish bread recipe you’ll ever need.
The Backstory: Nothing signifies the end of the week and the start of Shabbat quite like delicious classic Challah. This bread is one of the most we[…]-READ-MORE>
Moroccan Fig, Pine Nut, and Black Bean Couscous – Healthy Option
Talk about rich and savory flavors! Our Moroccan fig, pine nut, and black bean couscous is hearty, delicious, and heart healthy to boot!
The Backstory: This is a truly special dish that has amazing depth of flavors from the ri[…]-READ-MORE>
Chocolate Chip Peanut Butter Bars
If you love peanut butter and chocolate than these chocolate chip peanut butter bars are your nirvana. Gooey, rich, and easy to make. Get ready to swoon.
The Backstory: My son Morgan decided today to give Mom a run for her mon[…]-READ-MORE>
Raspberry Oatmeal Bars
Our sweet and crumbly raspberry oatmeal bars are absolutely addicting. They’re crumbly, moist, and have the most delicious raspberry filling (jam and fresh berries). The best part? They’re one of the easiest baking recipes you’ll […]-READ-MORE>
Date Nut Squares
Dense, rich, nutty, and chewy are just a few words to describe our finger-licking date nut squares. They’re easy-to-make and bake in less than 30 minutes.
The Backstory: My friend Dini told me these date nut square are one of […]-READ-MORE>
Falafel
Crisp falafel balls are simply perfect in a pita sandwich or in a salad in this classic Middle Eastern dish.
The Backstory: Oh how I love falafel and my road to discovering this classic Israeli street food started in my childh[…]-READ-MORE>
