Celebrating Modern Jewish Living Through Food, Tradition, and Family
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More Favorite Jewish Recipes
Honey Mustard Glazed Fish – Healthy Option
Honey mustard glazed fish is flavorful and healthy dish that’s quick and easy to prepare during the week but impressive enough for company.
The Backstory: This tangy and delicious honey mustard glazed fish is fabulous preparatio[…]-READ-MORE>
Kosher Crispy Fish Cakes
Kosher crispy fish cakes are perfect as an appetizer, first course, or main dish. Don’t forget the lemon wedges!
The Backstory: This is one of those old-fashioned recipes that you’ll probably remember from childhood. These kos[…]-READ-MORE>
Hearty Beef Stew
The Backstory: This hearty stew always brings me back to living in New York in the bleak, cold winters months. This easy to make dish, with the broth surrounding the beef and the veggies with their savory seasonings is a delight […]-READ-MORE>
Savory Turkey Meatloaf
Savory turkey meatloaf is a lighter alternative to beef, but is still moist, juicy, and full of delicious flavor and texture.
The Backstory: Can you say comfort food like Mom used to make?! Our savory turkey meatloaf can be […]-READ-MORE>
Salad with Fruit, Nuts and Cheese
Salad with fruit, nuts and cheese, is bursting with textures and the perfect mix of savory and sweet flavors for a fabulous lunch or first course.
The Backstory:This is my kind of salad, I love fruit, nuts and cheese and when a[…]-READ-MORE>
Mediterranean Salad – Healthy Option
Healthy, colorful and full of fresh flavors, our Mediterranean Salad is perfect for lunch or a light dinner.This dish is packed with heart-healthy goodness.
The Backstory: This delicious and colorful salad is packed with zesty[…]-READ-MORE>
Cream Cheese Frosting
A foolproof, go-to recipe for cakes and cupcakes-it never fails!
The Backstory: Baking is by far, my favorite thing to do in the kitchen. It might have something to do with growing up in my dad’s bagel bakery, surrounded by ca[…]-READ-MORE>
Brisket in Red Wine Gravy
The Backstory: This is a delicious brisket recipe that comes to me from my cousin, who is a fabulous cook and hostess. The recipe uses red wine as well as chicken stock, as a base for the gravy, and while most of the wine cooks o[…]-READ-MORE>
Kosher Beef Tenderloin
The Backstory: Most of the meals I prepare are basic family dinners. But when I really want to “put on the dogs” (old fashion saying) for guests, I make several different main course meat dishes. More of the Backstory af[…]-READ-MORE>
Oven Baked Salmon
The Backstory: This is so easy and delicious to make. I live alone, and I look for recipes that take me little time and little prep. I also make this for my niece-in-law Phyllis. I try to vary my menu when she comes for dinne[…]-READ-MORE>
Whitefish Salad
Creamy, mild and delicious, whitefish salad is perfect for sandwiches, as a dip, or on a crisp bed of lettuce.
The Backstory: A whole Smoked Whitefish is considered a typical Jewish food. I don’t know if this fish was introd[…]-READ-MORE>
Passover Grilled Veal Chops
Grilled veal chops are an easy way to enjoy an elegant cut of meat and they come out tender, and juicy, every time.
The Backstory: Veal is one of the most expensive cuts of meat on the market today. Yet going back decades, I[…]-READ-MORE>
