Celebrating Modern Jewish Living Through Food, Tradition, and Family

Fresh carrot cake is a healthier version of the classic dessert that’s every bit as scrumptious but gentler on your waistline.
The Backstory:Â Who says you can’t have your cake and eat it too? My Fresh Carrot Cake is a healthy ta[…]-READ-MORE>
The Backstory:Â The coleslaw police (believe me, they’re out there) are divided into two camps: those who live for mayo and gobs of it and those who like their slaw on the savory side with vinegar dressing and not a dollop of mayo[…]-READ-MORE>
Our sweet and crumbly raspberry oatmeal bars are absolutely addicting. They’re crumbly, moist, and have the most delicious raspberry filling (jam and fresh berries). The best part? They’re one of the easiest baking recipes you’ll […]-READ-MORE>
The ultimate in creamy comfort food–there won’t be a spoonful left!
The Backstory:Â There’s mac and cheese and then there’s mac and cheese. This recipe is the latter. This is one of those dishes that’s not just for grown ups: […]-READ-MORE>
Whether you prefer the chocolate or the vanilla side, you’ll love making these cookies at home!
The Backstory:Â What can I possibly say about Black and Whites except what anyone who has grown up with these cookies already feels[…]-READ-MORE>
Honey and fall spices are delicious. Don’t forget the coffee and cinnamon ice cream.
The Backstory:Â Honey Cake is a traditional dessert that is served at Rosh Hashanah to symbolize the promise and hope for a sweet new year. Th[…]-READ-MORE>
Cranberry orange bread isn’t a Jewish recipe per se, but it has been on my Thanksgiving table for as long as I can remember. The deliciously tart cranberries and sweet orange combination baked into a vanilla-infused loaf is perfec[…]-READ-MORE>
Sauteed yellow squash and zucchini is sweet, tender, and just about the perfect side dish.
The Backstory: This fast and easy recipe is something that I’ve whipped up many times whenever squash and zucchini are in season. Iâ€[…]-READ-MORE>
This classic challah recipe is the only Jewish bread recipe you’ll ever need.
The Backstory:Â Nothing signifies the end of the week and the start of Shabbat quite like delicious classic Challah. This bread is one of the most we[…]-READ-MORE>
Yes, you can make these at home! Our easy baked fries come out crispy, delicious, and good for you every time!
The Backstory:Â Who says fries are off limits? I don’t, especially when they’re baked and the delicious flavor of th[…]-READ-MORE>
Cold raspberry soup is tart, sweet, refreshing, and a perfect first course for a summer meal. This is also a beautiful appetizer served in shot glasses on trays or even in pretty tea cups for bridal or baby shower.
The Backstor[…]-READ-MORE>
Vegetarian chopped liver tastes close enough to the real thing that even Bubbie would approve!
The Backstory:Â I found this recipe by accident. I was digging through my many folders and notebooks of recipes, news clippings of r[…]-READ-MORE>