Celebrating Modern Jewish Living Through Food, Tradition, and Family

Sweet carrots, almonds, nutmeg and vanilla create autumn-inspired carrot latkes that are just too good be true!
The Backstory:Â I don’t know where I got this Carrot Latke recipe. All I know is that any kind of latkes has to be […]-READ-MORE>
Our classic round challah recipe bakes up golden, sweet challah every time. Make two loaves–one for Shabbat and one for noshing!
The Backstory:Â On Rosh Hashanah, classic round challah has a symbolic meaning. The shape signifi[…]-READ-MORE>
No matter how fancy or casual your party, the fun doesn’t start without homemade pigs in a blanket–a traditional fan favorite!
The Backstory:Â Let’s be honest with each other: no matter how fancy the shindig or how high-end the […]-READ-MORE>
The Backstory: Strawberry Bread is a nice change of pace from the famous banana bread that is more common. Oh, I am not saying there is anything wrong with the latter, it is delicious. but sometimes a change can be just as good. Â[…]-READ-MORE>
The Backstory:Â Roasted chicken with apricots is a Jewish fan favorite that often graces our Shabbat table as well as our Seder gatherings. My mother made this recipe for years, as have many of my friends and relatives, but cookin[…]-READ-MORE>
Buttery vanilla and chocolate cake swirled into a perfect bundt.
The Backstory:Â When I was a little girl, I distinctly remember my grandmother making delicious marble cakes in silver tube pans. She would pop the cake out of th[…]-READ-MORE>
Nutty, sweet, and chewy, our date nut bread is perfect for toast, as is, or even in French toast.
The Backstory: I don’t  know where I got this recipe, but it has been with so many other recipes that I’ve had in a folder that[…]-READ-MORE>
Almond-crusted pound cake gives plain old pound cake a crunchy, nutty makeover in this easy, delicious recipe.
The Backstory:Â I have always loved vanilla cakes, good homemade gold cakes, and pound cakes in particular for the s[…]-READ-MORE>
 Cheesy artichoke dip is gooey, creamy, and golden brown right out of the oven. Guests say this dip is the life of the party!
The Backstory:Â When I met my good friend Kerri, little did I know she came with an added bonus: he[…]-READ-MORE>
Chocolate-caramel matzoh is a decadent Passover treat that turns ordinary matzoh into a  show-stopper dessert. You won’t be able to stop at one piece!
The Backstory:Â There are so many ways to make chocolate-careamel matzoh an[…]-READ-MORE>
The Backstory:Â I am probably one of the few people I know that is not crazy about pasta. Â I do know why; It is not that I don’t like pasta, I just am not a lover of tomatoes, and most pasta dishes call for some variation of red […]-READ-MORE>