Celebrating Modern Jewish Living Through Food, Tradition, and Family
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More Favorite Jewish Recipes
Jodi’s Favorite Banana Bread with Crumb Topping
Roasted bananas are the secret ingredient that make this bread moist, sweet, and one of our top picks.
The Backstory: This is my all-time favorite banana bread recipe. I’m not even doing it justice by calling it banana bread. […]-READ-MORE>
Hawaiian Chicken
The Backstory: Chicken is chicken. It seems as though there must be zillions of recipes out there. Baked, fried, boiled, braised etc. Get the picture? Practically every culture has their favorites. More of the Backstory after[…]-READ-MORE>
Spinach Cheese Bake
Spinach cheese bake is a decadent, creamy dip that’s a perfect party appetizer with crackers or pita wedges.
The Backstory: I am a cheese lover. Now pair this with spinach, mushrooms and onions, and this becomes another favo[…]-READ-MORE>
Roast Chicken in a Hurry
Every Jewish cook needs to be able to make roast chicken in a hurry and this recipe fits the bill. This is the chicken dish you want for Shabbat, company, or even weeknight dinners when you just want to put the bird in the oven an[…]-READ-MORE>
Nutty Cream Cheese Balls
Nutty cream cheese balls are a decadent, make-ahead party app that’s creamy, crunchy, and perfect every time.
Backstory: This fast and easy recipe is another one that I borrowed from a friend. If any of my friends are reading […]-READ-MORE>
Mesclun Greens with Pears, Dried Cherries and Candied Walnuts
Mesclun greens with pears, dried cherries and candies walnuts is a beautiful fall and winter salad that’s bursting with seasonal flavors.
The Backstory: This is my all-time favorite salad to serve during the fall holidays. The[…]-READ-MORE>
Tabbouleh Salad
The Backstory: This delicious, fresh salad originated in the Middle East and has become a popular and welcome staple in many supermarkets and homes in the U.S. and around the world. When people migrated to other countries, thei[…]-READ-MORE>
Smoked Salmon and Cream Cheese Spirals – Healthy Option
Smoked salmon and cream cheese spirals are a savory and creamy make-ahead appetizer that everyone loves–make extra because these go fast!
The Backstory: What’s a party without the smoked salmon? These delicious two-bite noshe[…]-READ-MORE>
Gloria’s Apple Cake
Invite your friends over for this delicious aromatic cake and a steaming cup of coffee.
The Backstory: Gloria and I met in 1986. We were each on a vacation with our husbands in the Dominican Republic. I must write about the […]-READ-MORE>
Chicken with Red Wine
Chicken with red wine is a classic French dish with a Jewish makeover! It’s the most delicious, savory, and easy dish to make and yes, what a wow factor.
The Backstory: This is my take on Coq Au Vin. The classic recipes calls […]-READ-MORE>
Whitefish Salad
Creamy, mild and delicious, whitefish salad is perfect for sandwiches, as a dip, or on a crisp bed of lettuce.
The Backstory: A whole Smoked Whitefish is considered a typical Jewish food. I don’t know if this fish was introd[…]-READ-MORE>
Sweet Potato Balls
The Backstory: Whenever I make this side dish, I am reminded of the Jewish holidays. In the early years of my life, my mom always had sweet potatoes as a side dish for every special occasion. Truth be told, the sweet potatoes mo[…]-READ-MORE>
