Celebrating Modern Jewish Living Through Food, Tradition, and Family
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More Favorite Jewish Recipes
Soy Milk Cream Of Mushroom Soup
Soy milk cream of mushroom soup is silky, delicious and perfect for those who follow Kosher, gluten-free, or lactose-free diets.
The Backstory: Most cream of mushroom soups recipes cannot be used for Kosher meals where meat or[…]-READ-MORE>
Blue Cheese Dressing
This creamy, rich, and decadent blue cheese dressing is perfect on everything from salads to baked potatoes to crudite party veggies.
The Backstory: Okay, okay, blue cheese isn’t exactly Jewish–I get it. But let’s face it–th[…]-READ-MORE>
Easy Rice and Orzo
Easy rice and orzo makes a perfect side dish for fish, chicken or beef. This simple dish absorbs the flavors of herbs, broth, and veggies.
The Backstory: Rice and orzo is a combination of pasta and rice. This delicious side di[…]-READ-MORE>
Cinnamon Rolls
Iced, sticky, sweet, and delicious, these are the ultimate in brunch indulgence.
Backstory: There are few things in life that are better to wake up to than the smell of warm cinnamon rolls and if you’ve grown up around a baker[…]-READ-MORE>
Marinated Skirt Steak
This is our go-to, no-fail recipe for marinated skirt steak and it’s absolutely to-die-for delicious when cooked to perfection on the grill.
The Backstory: Whenever I think of marinated skirt steak I am reminded of beautiful s[…]-READ-MORE>
Chocolate Chip Peanut Butter Bars
If you love peanut butter and chocolate than these chocolate chip peanut butter bars are your nirvana. Gooey, rich, and easy to make. Get ready to swoon.
The Backstory: My son Morgan decided today to give Mom a run for her mon[…]-READ-MORE>
Broccoli Slaw
Broccoli slaw is a crunchy, flavorful and fun take on traditional cole slaw. This versatile side is the perfect accompaniment to sandwiches, grilled dishes, and of course, deserves its rightful place at your next barbecue.
The […]-READ-MORE>
Kosher Veal Scallopini
Kosher Veal Scallopini uses the most tender cuts of veal and a savory sherry wine sauce to create a company-worthy dish your guests will devour.
The Backstory: I know what you’re thinking, Veal Scallopini: on a Jewish food sit[…]-READ-MORE>
Fruit and Jello Mold
Our refreshing fruit and Jello mold is a delicious taste from the past that’ll remind you of meals at your Bubbie’s (the best!) and wonderful, simpler days.
The Backstory: J-E-L-L-O! Right now my mind is going back to my early[…]-READ-MORE>
Apple Walnut Cake
Our old-fashioned apple walnut cake smells and tastes just like what Bubbie used to make. It’s sweet, crumbly, nutty and perfect for company or a nosh.
The Backstory: As beautiful as this photo is, it simply doesn’t do this ca[…]-READ-MORE>
Crustless Vegetable Quiche – Healthy Option
Bring on the quiche and hold the carbs with our delicious crustless vegetable quiche…a perfect choice for lunch, brunch, or dinner..
The Backstory: This savory crustless vegetable quiche is so delicious, you won’t even notic[…]-READ-MORE>
Grandma’s Sweet & Sour Meatballs
The Backstory: This recipe is by far, one of the most special of all the recipes in The Jewish Kitchen. There are so many reasons for this. For one, it has been a family staple for as far back as I can remember. No matter the h[…]-READ-MORE>
