Celebrating Modern Jewish Living Through Food, Tradition, and Family
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More Favorite Jewish Recipes
Traditional Tzimmes
The Backstory: There is something so special about Rosh Hashanah and its traditions – and I’m not being biased because this holiday usually falls around my birthday! The sweetness of the whole occasion seems to lift everyoneâ[…]-READ-MORE>
Carrot Muffins – Healthy Options
Sweet crunchy carrots and fall spices make these delicious carrot muffins perfect anytime snacks and breakfast picks.
The Backstory:Â There’s just nothing like the smell of carrot muffins baking in the oven. The warm autumn aro[…]-READ-MORE>
Homemade Whole Wheat Bread
Homemade whole wheat bread is earthy, nutritious, and delicious, and these loaves smell oh so good while baking.
The Backstory:Â Whenever I think of wheat bread, I am reminded of my endless dieting days. Â We gals often think o[…]-READ-MORE>
Carrot and Raisin Salad
The Backstory: Another one of those classic buffet and party salads, comes the sweet and crunchy Carrot and Raisin Salad. Why didn’t I appreciate this masterpiece all those years ago when it showed up at nearly every family bris[…]-READ-MORE>
Fresh Strawberry Pie – Healthy Option
Fresh strawberry pie is a gorgeous, lush, wholesome and creamy dessert that’s as luscious as it looks. Better yet–it won’t blow your diet.
The Backstory:Â This show-stopper dessert (seriously, how gorgeous is it?!) is actually[…]-READ-MORE>
Cherry Strudel
Crisp pastry envelops a sweet and tart cherry filling for a delectable, finger-licking dessert.
The Backstory:Â Strudel –any kind–has got to be one of the all-time great desserts that has been passed down from Eastern Europea[…]-READ-MORE>
Old-Fashioned Chocolate Pudding
You want this! Old-fashioned chocolate pudding is creamy, chocolaty, decadent, and simply perfect. Add a huge dollop of fresh whipped cream and just let yourself indulge. You deserve it.
The Backstory:Â When I look at this reci[…]-READ-MORE>
Iced Cinnamon Raisin Bread
Jodi’s dad’s favorite bread and for this reason, one of our top picks.
The Backstory:Â Cinnamon Raisin Bread is the very first thing I ever baked in order to (try to) impress my dad, the world’s best bagel maker. As many of you[…]-READ-MORE>
Classic Round Challah
Our classic round challah recipe bakes up golden, sweet challah every time. Make two loaves–one for Shabbat and one for noshing!
The Backstory:Â On Rosh Hashanah, classic round challah has a symbolic meaning. The shape signifi[…]-READ-MORE>
Falafel
Crisp falafel balls are simply perfect in a pita sandwich or in a salad in this classic Middle Eastern dish.
The Backstory:Â Oh how I love falafel and my road to discovering this classic Israeli street food started in my childh[…]-READ-MORE>
Sardines in a Sandwich
A simple fish sandwich with a salty note that’s perfect for lunch or a light bite.
The Backstory:Â This is a classic sandwich. Â You can add whatever you like to the mix or you can follow the recipe. Â But to tell the truth, th[…]-READ-MORE>
Fried Chicken
The Backstory:Â I first had fried chicken in 1965. Even though we were in Western Pa. this was Southern Fried Chicken at it’s best. My hubby and I were traveling back to New York from Chicago. It was Easter Sunday and late at nigh[…]-READ-MORE>
