Celebrating Modern Jewish Living Through Food, Tradition, and Family
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More Favorite Jewish Recipes
Smoked Salmon Cream Cheese
Fresh smoked salmon is folded into fresh cream cheese in this easy, one step recipe.
The Backstory: This is without a doubt, the easiest, two-ingredient recipe in the world, but totally worth making. I know, I know, you can bu[…]-READ-MORE>
Baked Scrod
A classic New England favorite, our baked scrod is flaky, light, and perfectly seasoned.
The Backstory: This simple recipe for Baked Scrod can be adopted for most fish dishes. Whenever I visit my daughter and her family in And[…]-READ-MORE>
Fruit Compote
Juicy fruit compote is the easiest way to showcase ripe fruit or use fruit that’s about to turn overripe. Add a dollop of fresh whipped cream and enjoy!
The Backstory: Fruit Compote is one of the easiest dishes to put together[…]-READ-MORE>
Apple Cinnamon Crepes – Healthy Option
Luscious apple cinnamon crepes are a wow dessert that will impress your guests and leave smiles on their faces!
The Backstory: Every now and then I love to go all out and whip up a wow dish that’s a real showstopper for my fri[…]-READ-MORE>
Blueberry Crumb Muffins
These are just about the best blueberry crumb muffins we’ve ever come across. The muffins are moist, sweet, and absolutely delicious. AND. OH. THAT. TOPPING. TO DIE FOR!
The Backstory: I am a lover of all baked goods (no surpr[…]-READ-MORE>
Classic Charoset
Classic Charoset is so much more than the mortar between the bricks! This delicious, fruity, and nutty mixture (a chutney, really) is sweet and crunchy with warm notes of wine and cinnamon.
The Backstory: Classic Charoset is a[…]-READ-MORE>
Cold Raspberry Soup
Cold raspberry soup is tart, sweet, refreshing, and a perfect first course for a summer meal. This is also a beautiful appetizer served in shot glasses on trays or even in pretty tea cups for bridal or baby shower.
The Backstor[…]-READ-MORE>
Old Fashioned Hearty Borscht
The Backstory: When I think of borscht, I immediately picture my grandfather slurping up spoonfuls of this deep magenta soup, oblivious to the sounds of his own enjoyment, and smacking his lips with a satisfied “aahh” every few s[…]-READ-MORE>
Cinnamon Rolls
Iced, sticky, sweet, and delicious, these are the ultimate in brunch indulgence.
Backstory: There are few things in life that are better to wake up to than the smell of warm cinnamon rolls and if you’ve grown up around a baker[…]-READ-MORE>
Roasted Rosemary Potatoes
The Backstory: I will eat potatoes in any way that they are prepared. Potatoes were a staple at every dinner my mother made. My dad was a meat and potatoes guy. The meal was almost always the same: mashed potatoes made with P[…]-READ-MORE>
Classic Potato Knish
Golden pastry surrounds a savory filling in this classic potato knish recipe. Perfect for party apps, holidays, or family get-togethers!
The Backstory: Oh, how I love a classic potato knish. I’m sorry (in advance) to everyone […]-READ-MORE>
Easy Classic Hummus
Once you make this easy classic hummus from scratch, you’ll think twice before buying store-bought hummus again–it’s that delicious.
The Backstory: Easy classic hummus is surprisingly simple to make and there are very few ing[…]-READ-MORE>
