Celebrating Modern Jewish Living Through Food, Tradition, and Family
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More Favorite Jewish Recipes
Linzer Torte
Linzer Torte is a showstopper of a dessert for good reason. It’s buttery, full of raspberries, melts in your mouth, and is tart and sweet at the same time.
The Backstory: This beautiful Austrian dessert, Linzer Torte, has been[…]-READ-MORE>
Lisa’s Stuffed Mushroom Appetizers
Delicious, two-bite stuffed mushroom appetizers that will be the first to go at your next party.
The Backstory: This classic party appetizer comes to The Jewish Kitchen courtesy of my friend Lisa Dunne, a fabulous cook, fellow[…]-READ-MORE>
Classic Baked Apples – Healthy Option
Nutmeg, cinnamon and brown sugar infuse these classic baked apples and the results are just delicious.
The Backstory: There’s just something about baked apples that evokes memories of childhood, grandparents, and the warm, swe[…]-READ-MORE>
Nana’s Kosher Perfect Chopped Liver
Nana’s perfect chopped liver is the only chopped liver recipe you’ll ever need. It’s creamy, classic, and works as a dip, spread, or filling for sandwiches.
The Backstory: My Aunt Sandy makes the most wonderful, melt-in-your-m[…]-READ-MORE>
Easy Corn Fritters
Sweet, crunchy, and soft on the inside, these easy corn fritters will be the appetizer hit of your next cocktail party or holiday celebration.
The Backstory: Corn fritters are an easy side dish or appetizer to prepare and they[…]-READ-MORE>
Banana Crepes with Dark Chocolate – Healthy Option
Banana crepes with dark chocolate are the dessert to make when you want to impress–and our version is low in calories and fat!
The Backstory: Every now and then I love to go all out and whip up a wow dish that’s a real showst[…]-READ-MORE>
Traditional Thanksgiving Menu
Is there anyone who doesn’t live for a traditional Thanksgiving meal? What’s not to love?
Between the juicy turkey, savory stuffing, thick luscious gravy, and the tart cranberry sauce, it’s enough to make your mouth water before […]-READ-MORE>
Classic Stuffed Mushrooms
Panko, parmesan, and savory herbs and spices make these classic stuffed mushrooms full of flavor and crunch.
The Backstory: Classic stuffed mushrooms are one of the easiest appetizers to make for a large crowd–they’re inexpen[…]-READ-MORE>
Perfect Holiday Stuffing
Get your perfect holiday stuffing on! Our easy,versatile recipe works for Thanksgiving and Passover (just swap out the crackers.with matzoh!)
The Backstory: This stuffing can be used year round and can also be made for Passove[…]-READ-MORE>
Chicken with Red Wine
Chicken with red wine is a classic French dish with a Jewish makeover! It’s the most delicious, savory, and easy dish to make and yes, what a wow factor.
The Backstory: This is my take on Coq Au Vin. The classic recipes calls […]-READ-MORE>
Fruit Crisp
Sweet seasonal fruit and warm spices bake until tender under a crumbly, buttery topping.
The Backstory: I was looking through all the recipes that I had accumulated over the years and came upon this recipe. I have to admit–I […]-READ-MORE>
Puff Pastry Plum Tarts
These delicious tarts are so simple to make and they turn out the most delicious summer dessert. Puff Pastry Plum Tarts also work with apples, peaches, and berries and will become one of your favorite go-to desserts.
The Backst[…]-READ-MORE>
