Celebrating Modern Jewish Living Through Food, Tradition, and Family
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More Favorite Jewish Recipes
Cold Raspberry Soup
Cold raspberry soup is tart, sweet, refreshing, and a perfect first course for a summer meal. This is also a beautiful appetizer served in shot glasses on trays or even in pretty tea cups for bridal or baby shower.
The Backstor[…]-READ-MORE>
Chef’s Salad
The Backstory: Chef’s Salad is one of the easiest dishes to prepare and also one of the most satisfying. It can be made with just about anything you have in your refrigerator.and pantry. Sometimes I make this with leftover ro[…]-READ-MORE>
Crispy Potato Kugel
There are many ways to make this classic side, but our crispy potato kugel is savory from green onions with a surprise topping that takes it over the edge!
The Backstory: This crispy potato kugel recipe was given to me when I[…]-READ-MORE>
Kosher Beef Kabobs
Kosher beef kabobs are savory, tender, and perfect right off the grill. Serve with grilled sweet, seasonal veggies for a complete meal and get your bbq on!
The Backstory: It’s summer time and time to fire up the grill! Beef ka[…]-READ-MORE>
Fettuccine Alfredo
The Backstory: I am probably one of the few people I know that is not crazy about pasta. I do know why; It is not that I don’t like pasta, I just am not a lover of tomatoes, and most pasta dishes call for some variation of red […]-READ-MORE>
Couscous with Spinach, Onions and Tomatoes – Healthy Option
Couscous with spinach, onions and tomatoes is simply fresh and flavorful. This is a perfect side, light lunch (add protein!) and go-to all year round.
…The Backstory continues: This delicious dish is flavorful, satisfying an[…]-READ-MORE>
Kosher Tuna Nicoise
French influences turn ordinary tuna into Kosher Tuna Nicoise–an easy-to-make salad that’s elegant, flavorful, and fancy enough for company.
The Backstory: Tuna can be used in so many different ways. It can be served as a dip[…]-READ-MORE>
Classic Potato Salad
The Backstory: I confess: I’m fussy when it comes to potato salad (and coleslaw for that matter). It’s a New York thing. I’ve grown up around delis and good Jewish soul food, and so I’m hard-pressed to give a thumb’s up to a dece[…]-READ-MORE>
Sweet and Sour Cabbage Soup
Our updated take on sweet and sour cabbage soup will win you over! Sweet, tart, and absolutely delicious, it cooks up in 30 minutes and freezes beautifully.
The Backstory: For as long as I can remember, sweet and sour cabbage […]-READ-MORE>
Moroccan Fig, Pine Nut, and Black Bean Couscous – Healthy Option
Talk about rich and savory flavors! Our Moroccan fig, pine nut, and black bean couscous is hearty, delicious, and heart healthy to boot!
The Backstory: This is a truly special dish that has amazing depth of flavors from the ri[…]-READ-MORE>
Phyllis’s Spinach Pie
Phyllis’s Spinach Pie is one of our top-rated recipes and the ultimate comfort food. This decadent dish is a perfect side or lunch with a salad. Double the recipe and make two (freeze one!)
The Backstory: My mother-in-law is r[…]-READ-MORE>
Old-Fashioned White Bread
Our homemade, old-fashioned white bread is a far cry from packaged white bread. It is so good, you’ll want to bake up two loaves and freeze an extra one.
The Backstory: What can I say about this classic old-fashioned white bre[…]-READ-MORE>
