Celebrating Modern Jewish Living Through Food, Tradition, and Family


Rice stuffed chicken is a deliciously savory main dish that’s perfect for weeknight dinners, company, or special Shabbat celebrations.
The Backstory: This recipe comes to me by way of my friend, Lorraine. Lorraine is one of […]-READ-MORE>

Our Rosh Hashanah honey cake is sweet and moist with a touch of whiskey for incredible depth of flavor. This is the perfect ending to your holiday meal.
The Backstory: Sponge cake usually surpasses honey cake in popularity as […]-READ-MORE>

Healthy and delicious, Greek yogurt parfaits can jumpstart your day, (or wellness resolutions!) and are a delicious, anytime snack.
The Backstory: Yogurt has long held a place in Jewish cuisine, most notably during Shavuot, wh[…]-READ-MORE>

Mom’s Tzimmes is a sweet, tender, and succulent fruit stew that cooks up in under an hour. It’s perfect for Passover or the High Holy Days.
The Backstory: This traditional, stewed dish is always served on Rosh Hashanah. I ha[…]-READ-MORE>

Once you make this easy classic hummus from scratch, you’ll think twice before buying store-bought hummus again–it’s that delicious.
The Backstory: Easy classic hummus is surprisingly simple to make and there are very few ing[…]-READ-MORE>

Our tried and true recipe for stewed plums delivers a sweet and slightly tart, classic dessert that will remind you of your Bubbie’s kitchen.
Backstory: One of my earliest childhood memories is of my grandmother spooning dark […]-READ-MORE>

Orange cinnamon sweet potatoes are sweet, filling, and packed with heart-healthy nutrients. They’re also one of the easiest sides to make!
The Backstory: There’s delicious, and then there’s delicious. This recipe for fall’s fa[…]-READ-MORE>

Roast citrus turkey breast is a savory showstopper for Thanksgiving. This gorgeous dish cooks quickly and delivers juicy meat and luscious pan gravy.
The Backstory: Classic roast turkey breast is one of the easiest ways to prep[…]-READ-MORE>

The Backstory: This delicious, fresh salad originated in the Middle East and has become a popular and welcome staple in many supermarkets and homes in the U.S. and around the world. When people migrated to other countries, thei[…]-READ-MORE>

Stuffed tomatoes are the perfect side with just the right amount of cheese, bread crumbs, and seasonings. Better yet, they cook up in 10 minutes or less!
The Backstory: At just about every Bar and Bat Mitvah I attended growing[…]-READ-MORE>

Chicken a la King is a creamy and classic one pot meal that’s easy to make and perfect for weeknight dinners.
The Backstory: This recipe came to me from my friend, Dini. She got this from her friend Faye. I just love it wh[…]-READ-MORE>

Apple crisp is fall’s favorite dessert and our lighter version is sweet and crumbly with notes of cinnamon, lemon and vanilla.
The Backstory: Apple Crisp is a traditional fall dessert that’s a perfect chocie for your Rosh Hashan[…]-READ-MORE>