Celebrating Modern Jewish Living Through Food, Tradition, and Family
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More Favorite Jewish Recipes
Chopped Pickled Herring
Jazz up store-bought chopped pickled herring with this simple recipe in just a few minutes for a delicious side or lunch.
The Backstory: I am sure chopped pickled herring has been around since man first walked the earth, found[…]-READ-MORE>
Kosher Stuffed Shells
The Backstory: It’s funny how just about every culture and cuisine has some type (or numerous types) of filled pasta. From kreplach to ravioli to pierogis to shumai and dumplings, people around the world seem to love their noodle[…]-READ-MORE>
Baked Ziti
The Backstory: While it’s certainly not a traditional Jewish dish, my family were always pasta lovers and Baked Ziti has been a staple in my home for years. Especially when my kids lived at home, I made this dish so many times,[…]-READ-MORE>
Kosher Turkey Sausages
Kosher turkey sausages are savory and versatile whether grilled, baked, or boiled. Serve with all the fixings for a delicious lunch or casual dinner.
The Backstory: Since I now live alone, my way of eating has dramatically cha[…]-READ-MORE>
Challah French Toast
Our challah French toast is dipped in a vanilla-infused custard with egg and cinnamon and lightly fried to perfection.
The Backstory: Jewish or not Jewish, I don’t know anyone who doesn’t go weak in the knees at their first bi[…]-READ-MORE>
Honey Roasted Chicken Breasts
The Backstory: When I want something fast and easy, this is one of the dishes I turn to. I always have chicken breast in my freezer. It seems most people like white meat chicken. Me? I always want dark meat chicken.. My mom[…]-READ-MORE>
Orange Cinnamon Sweet Potatoes – Healthy Option
Orange cinnamon sweet potatoes are sweet, filling, and packed with heart-healthy nutrients. They’re also one of the easiest sides to make!
The Backstory: There’s delicious, and then there’s delicious. This recipe for fall’s fa[…]-READ-MORE>
Lemon Poppy Seed Cake – Healthy Option
Lemon Poppy Seed cake is sweet, tart, moist and truly melt-in-your-mouth delicious.
The Backstory: I’m a firm believer that you should be able to have your cake and not feel guilty about it. After all, life is about enjoying o[…]-READ-MORE>
Stewed Apricots, Plums and Cherries
These are not your bubbie’s prunes–they are sweeter and absolutely delicious!
The Backstory: I have a clear and fond memory of my grandparents at their kitchen table in Brooklyn, and my grandmother serving stewed fruit to my […]-READ-MORE>
Vegetarian Chopped Liver
Vegetarian chopped liver tastes close enough to the real thing that even Bubbie would approve!
The Backstory: I found this recipe by accident. I was digging through my many folders and notebooks of recipes, news clippings of r[…]-READ-MORE>
Nutty Cream Cheese Balls
Nutty cream cheese balls are a decadent, make-ahead party app that’s creamy, crunchy, and perfect every time.
Backstory: This fast and easy recipe is another one that I borrowed from a friend. If any of my friends are reading […]-READ-MORE>
Bella’s Mandel Bread (Brot)
Classic twice-baked cookies dressed up with candied fruit. Jewish biscotti?
The Backstory: There are so many variation of these cookies. Everyone who has ever baked Mandel Bread, will tell you that theirs is the best. And […]-READ-MORE>
