Celebrating Modern Jewish Living Through Food, Tradition, and Family

Fried kreplach are crispy, delicious, and completely addictive! Consider these Jewish pot stickers…you won’t be able to stop at one!
The Backstory: Everyone knows kreplach as those delicious soft dumplings that can be foun[…]-READ-MORE>
Our sweet and crumbly raspberry oatmeal bars are absolutely addicting. They’re crumbly, moist, and have the most delicious raspberry filling (jam and fresh berries). The best part? They’re one of the easiest baking recipes you’ll […]-READ-MORE>
This is the old-fashioned good stuff, made by a real Bubby.
The Backstory: Recently, I chatted with my Canadian cousin, Rhonda. After discussing family happenings, I asked her if she had any recipes to share with me. And, di[…]-READ-MORE>
Our recipe for old-fashioned baked apples is bursting with tender dried fruits, honey and cinnamon goodness. Is your mouth watering?
The Backstory: What can be more appealing to children (or adults?) when they come home from s[…]-READ-MORE>
Apple pie filling, walnuts and cinnamon make these guilt-free apple raisin walnut Danish a joy to wake up to.
The Backstory: You won’t believe it but these delicious Danish have less than 200 calories and only 2.5 grams of fa[…]-READ-MORE>
Beautiful to look at and luscious inside, Gloria’s Jam Roll Cake is a gorgeous dessert that your guest will devour. Be prepared to hand over the recipe!
The Backstory: My friend Gloria gave me this recipe for this fabulous cak[…]-READ-MORE>
The Backstory: Just about every restaurant, delicatessen, wedding reception, dinner party or holiday gathering seems to have a fish offering these days, and most times, it’s a plain salmon dish. Well, who can get excited about th[…]-READ-MORE>
Juicy, crumbly, and naturally sweet, this peach berry crisp is a delicious, lower-calorie option to satisfy your sweet tooth!
The Backstory: Peach Berry Crisp is a delicious dessert that feels like two desserts in one. To star[…]-READ-MORE>
Creamy, mild and delicious, whitefish salad is perfect for sandwiches, as a dip, or on a crisp bed of lettuce.
The Backstory: A whole Smoked Whitefish is considered a typical Jewish food. I don’t know if this fish was introd[…]-READ-MORE>
The Backstory: This is my version of Scalloped Potatoes. I could eat this for 3 meals a day and never tire of it. It is creamy, very tasty and just mouth watering. Not many people would go gaga over potatoes, but I would. I[…]-READ-MORE>
Jodi’s cinnamon rolls are sticky, sweet, and pull-apart delicious with raisins, pecans, and melty brown sugar. What could be bad?
The Backstory: My son, Morgan and I recently whipped up a batch up of these delicious cinnamon r[…]-READ-MORE>
Nutty, sweet, and chewy, our date nut bread is perfect for toast, as is, or even in French toast.
The Backstory: I don’t know where I got this recipe, but it has been with so many other recipes that I’ve had in a folder that[…]-READ-MORE>