Celebrating Modern Jewish Living Through Food, Tradition, and Family

There are many ways to make this classic side, but our crispy potato kugel is savory from green onions with a surprise topping that takes it over the edge!
The Backstory: This crispy potato kugel recipe was given to me when I[…]-READ-MORE>
Cucumber, onion, and dill salad is tart, crisp, and fresh, just like it came right from your favorite New York appetizing counter.
The Backstory: Whenever I have leftover cucumbers, I make cucumber, onion,and dill salad. I a[…]-READ-MORE>
You’ll go bananas over this deliciously sweet, classic treat. Perfect with a cup of coffee or tea or as a little nosh.
The Backstory: There really is no backstory for this recipe, at least in terms of classic Jewish history or[…]-READ-MORE>
Chocolate-dipped candy Hamantaschen jazz up your Purim celebration and take only a few extra seconds to make!
The Backstory: These Hamantaschen just make me happy. There, I said it. Between the chocolate (semi-sweet and white)[…]-READ-MORE>
The Backstory: What is it with Jews and fiber? With an opening question like that, I can only say that I wish my father was here, because he’d have about 50 jokes, ready to go. More of the Backstory after the recipe…
Bran Muf[…]-READ-MORE>
You can have your cake and not feel guilty about it with our scrumptious enlightened berry cheesecake. It takes just like the real thing!
The Backstory: Cheesecake is always one of those desserts that people think they can’t h[…]-READ-MORE>
Stuffed tomatoes are the perfect side with just the right amount of cheese, bread crumbs, and seasonings. Better yet, they cook up in 10 minutes or less!
The Backstory: At just about every Bar and Bat Mitvah I attended growing[…]-READ-MORE>
Just what your gefilte fish is waiting for.
The Backstory: What a funny name for a sauce. Nowhere does a horse have anything to do with this sauce. Radishes do not need any explanation. The only logic that I can think of[…]-READ-MORE>
These gorgeous tart, creamy, and delicious two-bite mini lemon cheesecake tarts are absolutely addicting! The combination of cheesecake and lemon is as close to confection heaven as it gets and these are just beautiful topped with[…]-READ-MORE>
The Backstory: At many a Shabbat or Yom Tov table is a dish that often sits in the shadow of a main course, soup or Challah. Perhaps Kugel is often underappreciated because the Jewish staple is just that – a staple. More of the[…]-READ-MORE>
Couscous with spinach, onions and tomatoes is simply fresh and flavorful. This is a perfect side, light lunch (add protein!) and go-to all year round.
…The Backstory continues: This delicious dish is flavorful, satisfying an[…]-READ-MORE>
Classic Kosher flanken is having a comeback and that’s a good thing: this delicious cut of meat is as tender as it gets. This recipe is 100% foolproof with sweet and savory notes guaranteed to satisfy even the most diehard flanken[…]-READ-MORE>