Celebrating Modern Jewish Living Through Food, Tradition, and Family

You’ll go bananas over this deliciously sweet, classic treat. Perfect with a cup of coffee or tea or as a little nosh.
The Backstory: There really is no backstory for this recipe, at least in terms of classic Jewish history or[…]-READ-MORE>
The Backstory: Whenever I make this side dish, I am reminded of the Jewish holidays. In the early years of my life, my mom always had sweet potatoes as a side dish for every special occasion. Truth be told, the sweet potatoes mo[…]-READ-MORE>
Our Lemon Poppy Seed Loan is both sweet and tart and pairs perfectly with a cup of coffee or tea, or as a kids’ snack in a lunchbox.
The Backstory: So here’s the thing: I don’t like poppy seed bagels (sorry, Dad), or poppy s[…]-READ-MORE>
Roasted bananas are the secret ingredient that make this bread moist, sweet, and one of our top picks.
The Backstory: This is my all-time favorite banana bread recipe. I’m not even doing it justice by calling it banana bread. […]-READ-MORE>
Mom’s baked blintzes taste almost like cheesecake–they’re that decadent and delicious! Frozen cheese blintzes are baked in a creamy custard (you and make these ahead!) for the perfect dairy meal, breakfast or brunch.
The Backs[…]-READ-MORE>
The Backstory: Chicken can be found in practically every culture and cuisine throughout the world, and in Jewish culture, chicken plays a special role in so many of our observances, menus, and customs. From our beautiful and maje[…]-READ-MORE>
Phyllis’s chicken soup turns out a perfectly-seasoned, delicate golden broth every time. This is is my go-to recipe for holiday cooking and Shabbat meals.
The Backstory: My mother-in-law hosts the most amazing (and I mean amaz[…]-READ-MORE>
These are the best cream cheese brownies I’ve ever made. They’re rich, decadent, and the ultimate chocolaty treat for the brownie lovers in your life.
The Backstory: I honestly don’t have the words for my father’s expression w[…]-READ-MORE>
Rich, decadent, and a totally indulgent dessert when you really want to go all out.
The Backstory: Bread pudding is a rich, hearty, decadent dessert that is thought to be borne out of the age old question of what to do with le[…]-READ-MORE>
Fried kreplach are crispy, delicious, and completely addictive! Consider these Jewish pot stickers…you won’t be able to stop at one!
The Backstory: Everyone knows kreplach as those delicious soft dumplings that can be foun[…]-READ-MORE>
Jodi’s cinnamon rolls are sticky, sweet, and pull-apart delicious with raisins, pecans, and melty brown sugar. What could be bad?
The Backstory: My son, Morgan and I recently whipped up a batch up of these delicious cinnamon r[…]-READ-MORE>
Phyllis’s Spinach Pie is one of our top-rated recipes and the ultimate comfort food. This decadent dish is a perfect side or lunch with a salad. Double the recipe and make two (freeze one!)
The Backstory: My mother-in-law is r[…]-READ-MORE>