Celebrating Modern Jewish Living Through Food, Tradition, and Family


Light, airy, and with just a touch of chocolate, our meringue cookies are perfect two-bite treats (great for Passover!)
The Backstory: These crisp and delicious meringue cookies are a perfect example of why I created The Jewis[…]-READ-MORE>

The Backstory: My girlfriend Gloria is an excellent cook. About 30 years ago my husband and I were invited to her home for dinner. This casserole was one of the delectable foods she prepared that night. Whatever she served wa[…]-READ-MORE>

These fork tender carrots are the perfect side for the holidays–sweet, colorful, and packed with flavor (and nutrients). They are always on my Rosh Hashanah table as a symbol of a sweet New Year!
The Backstory: When I see the[…]-READ-MORE>

Juicy fruit compote is the easiest way to showcase ripe fruit or use fruit that’s about to turn overripe. Add a dollop of fresh whipped cream and enjoy!
The Backstory: Fruit Compote is one of the easiest dishes to put together[…]-READ-MORE>

Everyone’s favorite Passover treat, our easy coconut macaroons are sweet and chewy with a hint of vanilla and crunch.
The Backstory: This easy coconut macaroon recipe will have you baking this classic Passover treat like a mas[…]-READ-MORE>

The Backstory: For over 50 years I have been making this casserole and I know that many, many people make it for Thanksgiving, but my father loved it all year round. I have prepared this for almost every holiday dinner that he at[…]-READ-MORE>

Baked brie in puff pastry combine with tangy apricot preserves in this decadent (and spectacular) appetizer your guests will devour!
The Backstory: This recipe has absolutely no tie whatsoever to any Jewish folklore, story, or[…]-READ-MORE>

Our classic roast turkey with gravy has everything! Our easy, foolproof recipe delivers a scrumptious, elegant meal every time.
The Backstory: Does Thanksgiving roast turkey even need a backstory? I didn’t think so either! Mor[…]-READ-MORE>

The Backstory: This delicious, fresh salad originated in the Middle East and has become a popular and welcome staple in many supermarkets and homes in the U.S. and around the world. When people migrated to other countries, thei[…]-READ-MORE>

Spinach cheese bake is a decadent, creamy dip that’s a perfect party appetizer with crackers or pita wedges.
The Backstory: I am a cheese lover. Now pair this with spinach, mushrooms and onions, and this becomes another favo[…]-READ-MORE>

Stuffed artichokes are a savory, filling, and elegant side dish and perfect for the vegetarian foodies at your table.
The Backstory: I’ve only eaten artichokes a few times. A variation of recipes have been in my files for deca[…]-READ-MORE>