Celebrating Modern Jewish Living Through Food, Tradition, and Family


Our old-fashioned apple walnut cake smells and tastes just like what Bubbie used to make. It’s sweet, crumbly, nutty and perfect for company or a nosh.
The Backstory: As beautiful as this photo is, it simply doesn’t do this ca[…]-READ-MORE>

Citrus glazed salmon is tart, sweet, and crunchy with slivered almonds. This is our go-to salmon recipe for weeknight dinners or family get-togethers.
The Backstory: Can you not imagine the sweet and tangy deliciousness of thi[…]-READ-MORE>

Sweet carrots, almonds, nutmeg and vanilla create autumn-inspired carrot latkes that are just too good be true!
The Backstory: I don’t know where I got this Carrot Latke recipe. All I know is that any kind of latkes has to be […]-READ-MORE>

These easy-to-make white bread cheese blintzes are loaded with cinnamon, nostalgia, and will bring you back to your childhood.
The Backstory: When I think of white bread cheese blintzes I am immediately transformed back to the […]-READ-MORE>

The Backstory: This delicious, fresh salad originated in the Middle East and has become a popular and welcome staple in many supermarkets and homes in the U.S. and around the world. When people migrated to other countries, thei[…]-READ-MORE>

Carrot and Hummus Roll Ups are savory, delicious bites that are perfect make-ahead appetizers for parties and holidays.
The Backstory: Carrot and Hummus Rolls are a delicious light bite and finger food that are perfect as a pa[…]-READ-MORE>

Our tried and true recipe for stewed plums delivers a sweet and slightly tart, classic dessert that will remind you of your Bubbie’s kitchen.
Backstory: One of my earliest childhood memories is of my grandmother spooning dark […]-READ-MORE>

Oven roasted vegetables are sweet, caramelized, and fork tender. They are so delicious, they can be an entire meal unto themselves.
The Backstory: Roasted vegetables are so easy to prepare. And they are a great pairing for chi[…]-READ-MORE>

Crisp falafel balls are simply perfect in a pita sandwich or in a salad in this classic Middle Eastern dish.
The Backstory: Oh how I love falafel and my road to discovering this classic Israeli street food started in my childh[…]-READ-MORE>

Tomato herring salad is an oldie but a goodie–a creamy dressing with savory seasoning and fresh herbs make this dish fresh, modern, and worth a second look.
The Backstory: How well I remember the oval can of Tomato Herring my […]-READ-MORE>

Dense, rich, nutty, and chewy are just a few words to describe our finger-licking date nut squares. They’re easy-to-make and bake in less than 30 minutes.
The Backstory: My friend Dini told me these date nut square are one of […]-READ-MORE>

Flourless chocolate cake is our top pick chocolate dessert for anytime you want to wow a crowd with dense, chocolaty goodness. Need we say more?
The Backstory: I first made flourless chocolate cake when my husband and I were f[…]-READ-MORE>