Celebrating Modern Jewish Living Through Food, Tradition, and Family
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More Favorite Jewish Recipes
Old-Fashioned Chocolate Pudding
You want this! Old-fashioned chocolate pudding is creamy, chocolaty, decadent, and simply perfect. Add a huge dollop of fresh whipped cream and just let yourself indulge. You deserve it.
The Backstory: When I look at this reci[…]-READ-MORE>
Bubby’s Honey Cake
This is the old-fashioned good stuff, made by a real Bubby.
The Backstory: Recently, I chatted with my Canadian cousin, Rhonda. After discussing family happenings, I asked her if she had any recipes to share with me. And, di[…]-READ-MORE>
Red Horseradish Sauce
Just what your gefilte fish is waiting for.
The Backstory: What a funny name for a sauce. Nowhere does a horse have anything to do with this sauce. Radishes do not need any explanation. The only logic that I can think of[…]-READ-MORE>
Raspberry Thumbprint Cookies
Inspired by my favorite German baker, our Raspberry Thumbprint Cookies are buttery, nutty, and filled with a sweet berry center that will brighten up a holiday buffet table or any dessert tray. Gorgeous as a holiday gift!
The B[…]-READ-MORE>
Braised Short Ribs
Braised short ribs are tender, savory, hearty, and the meat just falls off the bone. A perfect Shabbat or holiday meal.
The Backstory: Braised short ribs sound much more complicated to cook than they really are and truth be to[…]-READ-MORE>
Citrus Glazed Salmon
Citrus glazed salmon is tart, sweet, and crunchy with slivered almonds. This is our go-to salmon recipe for weeknight dinners or family get-togethers.
The Backstory: Can you not imagine the sweet and tangy deliciousness of thi[…]-READ-MORE>
Mediterranean Salad – Healthy Option
Healthy, colorful and full of fresh flavors, our Mediterranean Salad is perfect for lunch or a light dinner.This dish is packed with heart-healthy goodness.
The Backstory: This delicious and colorful salad is packed with zesty[…]-READ-MORE>
Classic Kasha Varnishkes
Step back in time with our classic kasha varnishkes, just like Bubbie used to make. This comforting dish is truly a taste of yesteryear.
The Backstory: Kasha is a grain also known as buckwheat or groats. This grain was popul[…]-READ-MORE>
Light Cinnamon Coffee Cake – Healthy Option
Our light cinnamon coffee cake is moist, crumbly, and every bit as delicious as the full-fat version of the beloved classic.
The Backstory: Is there anything more inviting than the smell of a freshly-baked cinnamon coffee cake[…]-READ-MORE>
Hawaiian Chicken
The Backstory: Chicken is chicken. It seems as though there must be zillions of recipes out there. Baked, fried, boiled, braised etc. Get the picture? Practically every culture has their favorites. More of the Backstory after[…]-READ-MORE>
Perfect Gefilte Fish
Make perfect gefilte fish every time with this simple recipe that’s light, flavorful and foolproof!
The Backstory: Gefilte fish is just one of those things that you just have to see in the background over a period of years, so[…]-READ-MORE>
Potato Kugel
The Backstory: When I think of kugel, I can’t help but think of my father doing his standard joke in a heavily accented Polish dialect, “Is it kugel or is it pujjink?” (meaning noodle pudding). You see, when it comes to kugel, mo[…]-READ-MORE>
