Celebrating Modern Jewish Living Through Food, Tradition, and Family
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More Favorite Jewish Recipes
Chicken with Red Wine
Chicken with red wine is a classic French dish with a Jewish makeover! It’s the most delicious, savory, and easy dish to make and yes, what a wow factor.
The Backstory:Â This is my take on Coq Au Vin. The classic recipes calls […]-READ-MORE>
Apple Cranberry Cobbler – Healthy Option
Fall fruits and warm cinnamon combine in this classic but lighter version of apple cranberry cobbler. Be ready to swoon.
The Backstory:Â This fruit-filled cobbler is a perfect dessert for the High Holidays, Thanksgiving, Chanuk[…]-READ-MORE>
Honey Roasted Chicken Breasts
The Backstory: When I want something fast and easy, this is one of the dishes I turn to.  I always have  chicken breast in my freezer.  It seems most people like white meat chicken. Me? I always want dark meat chicken.. My mom[…]-READ-MORE>
Strawberry Cheese Crepes – Healthy Option
Rich, sweet, and decadent done right! Â Our recipe for strawberry cheese crepes takes an indulgent dessert and makes it guilt-free.
The Backstory:Â Every now and then I love to go all out and whip up a wow dish that’s a real sh[…]-READ-MORE>
Fruit Compote
Juicy fruit compote is the easiest way to showcase ripe fruit or use fruit that’s about to turn overripe. Add a dollop of fresh whipped cream and enjoy!
The Backstory:Â Fruit Compote is one of the easiest dishes to put together[…]-READ-MORE>
Modern Day Charlotte Russe
An old-fashioned dessert gets an elegant, modern makeover.
The Backstory:Â One of my favorite childhood memories is stopping off at a bakery not too far from my father’s own bagel bakery in Borough Park, Brooklyn to pick up a c[…]-READ-MORE>
Aunt Sandy’s Chocolate Chip Mandel Bread
My Aunt Sandy’s chocolate chip mandel bread is a true classic. This delicious biscotti-like cookie combines the very best of traditional Jewish baking with everyone’s favorite cookie for a no-fail dessert that’s perfect with coffe[…]-READ-MORE>
My Fast and Favorite Chicken Salad
The Backstory:Â It seems that whenever I have leftover chicken, I have to search my brain for what to do with it. Â I could freeze it, but I know that I will probably forget about it, and end up dumping it when I clean out the fre[…]-READ-MORE>
Evy’s Apricot Coconut Balls
Evy’s apricot coconut balls are sweet, chewy confections that taste as good as they look. Perfect for a shower, holiday buffet or party favor.
The Backstory:Â Evy’s apricot coconut balls come to The Jewish kitchen from Evy Gold[…]-READ-MORE>
Roasted Rosemary Potatoes
The Backstory:Â I will eat potatoes in any way that they are prepared. Â Potatoes were a staple at every dinner my mother made. Â My dad was a meat and potatoes guy. The meal was almost always the same: mashed potatoes made with P[…]-READ-MORE>
Strawberry Bread
The Backstory: Strawberry Bread is a nice change of pace from the famous banana bread that is more common. Oh, I am not saying there is anything wrong with the latter, it is delicious. but sometimes a change can be just as good. Â[…]-READ-MORE>
Chicken Fingers
The Backstory:Â Whether you call them chicken fingers or chicken strips, the taste is still the same. These morsels of chicken are juicy, crisp and delicious. Add a dipping sauce or condiment of your liking, some fries or coleslaw[…]-READ-MORE>
