Easy Noodle Kugel
This sweet and decadent dish is a classic version of everyone's favorite holiday side. Rich, creamy, and made with traditional ingredients including raisins and cinnamon, it's delicious, foolproof, and certain to be a hit at your next holiday gathering.
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour 5 minutes
Servings 12 servings
Ingredients
- 1/2 pound wide egg noodles
- 1/2 stick butter or margarine, melted
- 1 pound cottage cheese
- 2 cups sour cream
- 1/2 cup sugar
- 1 tsp ground cinnamon
- 1/2 cup raisins
Instructions
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Preheat oven to 375 degrees F.
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Boil the noodles in salted water for about 4 minutes. Strain noodles from water.
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In a large mixing bowl, combine noodles with remaining ingredients and pour into a greased, approximately 9-by-13-inch baking dish.
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Bake until custard is set and top is golden brown, about 45 minutes.
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Serve and enjoy!